Lake Breeze was named for the winds that blow across the bluffs year round. The MacIntyre family, purchased the property in 2001. Since 1995, winemaker Garron Elmes has deftly spearheaded the wines at Lake Breeze, taking it from humble beginnings to noble full potential. The wine farm consists of a 16 acre parcel originally named Rock Oven Vineyards. The first vines on the property were planted in 1985, making them some of the oldest on the Naramata Bench. Lake Breeze is undeniably one of the most beautiful wineries in British Columbia. We honour the sense of place, the land and pride in agriculture, through careful and meticulous viticultural practices. We and our family of growers on the Naramata Bench produce exceptional fruit from which we create our portfolio of fine wines. We endeavour to take the natural expression of the grape and transfer it to the bottle with minimal intervention.
The Patio at Lake Breeze Enjoy a selection of skillfully prepared, seasonally inspired plates prepared with ingredients sourced locally and from our very own farmstead. Each dish is designed to pair perfectly with our selection of handcrafted Lake Breeze wines.
The Farmstead at Lake Breeze The acquisition of an additional parcel of the original Sammet farmstead has provided the opportunity to expand our culinary garden and establish a small pasture. The Farmstead at Lake Breeze occupies two picturesque acres just steps from The Patio Restaurant and Tasting Room. The new farmstead features an orchard, vegetable and herb gardens, greenhouse, animal pasture and composting station. Enjoy a genuine farm experience… wander through the garden, smell the fresh herbs, admire the playful pigs and restore the soul. We delight in the experiences that we provide to our visitors and try to create a connection that can be re-experienced each time you open one of our wines.
Hours
The Wine Shop is open year round Monday to Friday 11am – 3pm
Tastings March to October 11am – 5pm
The Patio Restaurant May to mid-October 11:30am – 3pm